Ataula Service List

Dinner

• Tapas

  • Ensalada de la Huerta

    organic greens, sherry-shallot vinaigrette

    $8.00

  • Remolacha + Queso Fresco**

    pickled beets, organic greens, tarragon-house made ricotta, walnuts, asian pear, kale chips

    $11.00

  • Nuestras Bravas

    potato, milk alioli, brava sauce

    $8.00

  • Atun en Escabeche

    house preserved tuna, pickles, piparras, pimenton de la vera

    $8.00

  • Mini Rossejat Negre

    toasted noodles, calamari, squid ink, sofrito, harissa alioli

    $12.00

  • Tortilla de Patatas

    farm eggs, confit potatoes, onions

    $7.00

  • Pulpo**

    octopus carpaccio, sugar snap peas, parmesan, pine nuts, organic greens

    $10.00

  • Pepito de Ternera

    veal breast, brioche, havarti, roasted green pepper, horseradish

    $10.00

  • Galeta de Foie**

    foie gras minuit, port raisins, pine nuts, house-made ricotta

    $16.00

  • Meloso

    lamb shoulder, grilled shallot confit, butternut squash, smoked bacon

    $11.00

  • Puerro y Parmesano

    leek soup, piquillo, parmesan

    $6.00

  • Huevo + Espinaca e Iberico

    Iberico egg, parsnip, spinach, bellota croutons

    $10.00

• Per Picar

  • Pollo a l’Ast

    slow roast farm chicken, house coca bread, escabeche chicken jus, lemon zest

    $9.00

  • Xupa-Xup

    chorizo-stuffed goat cheese and membrillo lolli-pop

    $3.00

  • Bombas BCN

    spicy beef and potato croquetas, brava sauce, milk-alioli

    $9.00

  • Pulpo en Vaso

    octopus, potato foam, blackened garlic, sundried tomato and olive vinaigrette

    $8.00

  • Ataula Montadito

    house cured salmon, mascarpone yogurt, black truffle honey

    $8.00

  • Aceitunas

    mixed marinated olives

    $4.00

  • Pa amb Tomaquet

    house coca bread, shredded tomato, extra virgin olive oil

    $5.00

  • Croquetas

    salt-cod fritters, smoked piquillo alioli

    $8.00

  • Mini Coca

    wonton chip, boquerones, roasted catalan peppers, apple, olive tapenade

    $6.00

• Mini Coca

  2 servings per order

  • Paella Ataula

    bomba rice, prawns, mussels, calamari, clams, saffron picada, lobster fumet

    $38.00

  • Paella Jardinera

    bomba rice, mushrooms, seasonal vegetables

    $30.00

  • Rossejat

    toasted noodles, free range chicken, chorizo, pimentón, roasted garlic alioli

    $34.00

Vinos

• Espumosos

  • Mas de Monistrol ’07

    Monastrell/Pinot Noir Rose, Alt Penedes, Spain

    	$8.00
    	$32.00

  • Mont-Marcal Reserva ’10

    Xarel.lo/Macabeo/Chardonnay, DO Cava, Spain

    	$7.00
    	$28.00

  • Naveran Perles Roses, Cuvee Antonia Rose ’10

    Pinot Noir, DO Alt Penedes, Spain

    $65.00

  • Cordorniu Brut NV

    Xarel.lo/Macabeo/Parellada, DO Cava, Spain

    $24.00

• Sherry

  Flight of all four - $15

  • Bodegas la Cigarrera Manzanilla NV

    Palomino, DO Manaznilla, Spain

    $6.00

  • Valdespino Inocente Fino NV

    Palomino, DO Jerez, Spain

    $5.00

  • Bodegas Hidalgo, Napoleon Amontillado

    Palomino, DO Jerez, Spain

    $7.00

  • Fernando de Castilla, Antique Pedro Ximenez

    Pedro Ximenez, DO Jerez, Spain

    $15.00

• Blanco

  • Faustino VII Blanco ‘11

    Viura, DO Rioja, Spain

    	$8.00
    	$32.00

  • Bodegas As Laxas ’12

    Albarino, DO Rias Baixas, Spain

    	$11.00
    	$44.00

  • Acustic Cellar ’10

    Garnacha Blanca/Mazuelo, DO Monstant, Spain

    	$7.00
    	$28.00

  • Pares Balta, Blac de Pacs ‘11

    Parellada/Xarel.lo/Macabeu, DO Penedes, Spain

    $28.00

  • Angel Rodriguez, Martinsancho, ’11

    Verdejo, DO Rueda, Spain

    $35.00

  • Gorka Izagirre ’10

    Hondarrabi Zuri/Hondarrabi Zerratia, DO Bizkaika Txakolina, Spain

    $39.00

  • Luis A. Rodriguez Vazquez, Vina de Martin ’10

    Treixadura/Albarino/Torrontes, DO Ribeiro

    $65.00

• Rosado

  • Zestos ’12

    Garnacha, DO Madrid, Spain

    	$7.00
    	$28.00

  • Pares Balta ’12

    Cabernet/Merlot/Syrah, DO Penedes, Spain

    $28.00

• Rojo

  • Alta Vins Tinto ’12

    Garnacha/Carinena/Syrah, Terra Alta, Spain

    	$8.00
    	$32.00

  • Bula, Aviva Vino ’12

    Mazuelo/Garnacha/Syrah, DO Monstant, Spain

    	$9.00
    	$36.00

  • Vega Telosa ’11

    Pinos Bobal, DO Manchuela, Spain

    	$8.00
    	$32.00

  • Bodegas Arzuaga ’11

    La Planta, Tempranillo, Ribera del Duero, Spain

    	$9.00
    	$36.00

  • Vina Magana, Dignus ‘09

    Tempranillo/Merlot/Cabernet, DO Navarra, Spain

    	$11.00
    	$44.00

  • Bodegas Riojanas Reserva, Monte Real ’05

    Tempranillo, Rioja, Spain

    $54.00

  • Beronia Gran Reserva ’05

    Tempranillo/Mazuelo/Graciano, Rioja, Spain

    $60.00

  • Alvaro Palacios, Les Terrasses ’11

    Garnacha/Carignan, DO Priorat, Spain

    $84.00

  • Alejandro Fernandez ’09

    Tempranillo, La Mancha, Spain

    $42.00

  • Valencisco, Reserva ’06

    Tempranillo, DO Rioja, Spain

    $71.00

  • Alejandro Fernandez, Tinto Pesquera ’09

    Tempranillo, Ribera del Duero

    $67.00

  • Bodegas y Vinedos Montecastro ’07

    Tempranillo/Merlot/Cabernet, Ribera del Duero, Spain

    $86.00

Cocteles

• Cocteles

  • La Sangria Familia

    Sous vide brandy, fruit, cinnamon, vanilla bean

    $7.00

  • Cor Corso

    Winter rum blend, lime, sugar, Angels Envy Rye spritz

    $9.00

  • Mi Nombre no es Rita

    Altos Blanco tequila, spiced honey syrup, lime

    $9.00

  • El Greco Tonicá

    Beefeater, Dolin Blanc, cinchona-bark, lime

    $8.00

  • When Maddy Met Sherry

    H&H Madeira, Fino and Pedro Ximenez sherry, angostura bitters

    $8.00

  • Gaudi

    Angels Envy Bourbon, Cocchi VDT, Amaro Nonino, moscatel

    $11.00

  • Tardor Toddy

    Spanish brandy, Clear Creek Cranberry, citrus, spiced honey

    $9.00

  • Hot Buttered Buns

    Spanish brandy, Licor 43, butter, vanilla

    $8.00

• Cerveza

  • Draft Estrella, Damm

    Barcelona, Spain

    	$2.00
    	$6.00

  • Pfriem, Pilsner

    Hood River, Oregon

    	$3.00
    	$7.00

  • Deschutes, Chainbreaker IPA

    Bend, Oregon

    	$2.00
    	$6.00

  • Georgetown, Manny’s Pale

    Seattle, Washington

    	$3.00
    	$7.00

  • Worthy Brewing, Lights Out Stout

    Bend, Oregon

    	$3.00
    	$6.00

• Bottles

  • Txopinondo Cider, Sagarnoa, Ascain, France 2012

    	$5.00
    	$22.00

  • Double Mountain, Kolsch, Hood River, OR

    $7.00

  • Double Mountain, Fa La La, Winter Ale, Hood River, OR

    $9.00

  • Cervesa del Montseny, Malta Cuvee, Seva, Spain

    $13.00

Dulces

• Dulces

  • Donuts

    brioche, spiced sugar

    $6.00

  • Pa amb Xocolata i Oli d’Oliva

    toasted bread, olive oil, chocolate, fleur-de-sel

    $7.00

  • Helados

    homemade ice cream selections

    $6.00

  • Crema Catalana

    burnt creamy custard

    $6.00

  • Tabla de Quesos**

    selection of artisanal cheeses

    $11.00

• Cocteles

  • Tápies

    brandy, condensed milk, espresso

    $9.00

  • Café Catalan

    brandy, Caballero, orange

    $10.00

• Café

  Delicious coffee by Local Roasting Co.

  • Espresso

    $3.00

  • Americano

    $4.00

  • Cappuccino

    $5.00

• Vinos Dulces

  • Quinta do Infantado ‘01

    Douro, Portugal

    $10.00

  • Bodegas Cesar Florido, Moscatel Pasas NV

    Sanlucar, DO Jerez, Spain

    $9.00

  • Fernando de Castilla, Pedro Ximenez NV

    DO Jerez, Spain

    $15.00

Brunch

• Desayuno

  • Ensalada de Domingo**

    organic greens, walnuts, blood orange, yogurt sherry

    $8.00

  • Aceitunas

    mixed marinated olives

    $4.00

  • Butifarra

    Higgins-made pork sausage, spanish fried egg, catalan beans, torpedo onion

    $13.00

  • Huevos con Chorizo

    spanish chorizo, potato bravas, fried egg

    $12.00

  • Tortilla de Patatas

    farm eggs, confit potatoes, onions

    $9.00

  • Revotillo en Tosta

    egg scramble, braised lamb, goat cheese

    $13.00

  • Coca Vegetariana

    house coca bread, catalan beans, slow roasted peppers, seasonal mushrooms

    $8.00

  • Jamon Serrano

    cured ham, shredded tomato bread

    $13.00

  • Huevos al Plato

    farm soft eggs, blood sausage, samfaina, catalan beans

    $13.00

  • Puerro y Parmesano

    leek soup, piquillo, parmesan

    $6.00

  • Croquetas

    salt-cod fritters, smoked piquillo alioli

    $8.00

  • Sunday Brunch Paella

    bomba rice, free range chicken, chorizo, bacon, farm eggs

    $32.00

  • Paella Jardinera

    bomba rice, mushrooms, seasonal vegetables

    $30.00

• Dulces

  • Tabla de Quesos**

    selections of artisanal cheeses

    $12.00

  • Churros con Chocolate

    fried dough, hot chocolate, fleur de sel

    $6.00

  • Xuixos de Crema

    house pastry fritter, crema catalana

    $7.00

  • Café con Leche

    spanish style coffee, pastry

    $5.00

• Cocteles

  • Café Catalan

    brandy, Caballero, orange

    $10.00

  • La Sangria Familia

    Sous vide brandy, fruit, cinnamon, vanilla bean

    $7.00

  • María

    tequila/vodka, tomato, pimenton, chili oil

    $9.00

  • Mimosa Melocotón

    peach soaked Fundador Brandy, bubbles

    $9.00

  • Cava y Codonyat

    quince, Imbue Petal and Thorn, bubbles

    $9.00

  • Café Borracho

    brandy, Caballero, milk, coffee, served hot

    $7.00

  • Tápies

    espresso, brandy, Zwak, condensed milk

    $8.00

  • Agua de Valencia

    vodka, orange, cava

    $10.00

• Café y más

  Delicious coffee by Local Roasting Co.

  • Fresh Squeezed Juice

    $3.00

  • Milk

    $2.00

  • Espresso

    $3.00

  • Americano

    $4.00

  • Cappuccino

    $5.00

  • Café

    $3.00